Although, there is no legal or medical definition of a superfood, it can be described as a nutrient powerhouses that has packs of large doses of antioxidants, polyphenols, and vitamins along with minerals. Adding superfood to our diet and lifestyle may reduce the risk of chronic disease as well as prolong life. People who eat more of them are healthier and thinner than those who don’t eat superfood.
They’re essentially packed with a higher than average concentration of several nutrients, for example, vitamins, minerals, antioxidants and essential fatty acids. They are believed to bring in many amazing health advantages into our lives like minimizing the signs of ageing, improving digestive health and helping fight off cancer. Just to say in simple way, they’re extra healthy, your body loves superfood and they also love your body. Superfoods try to keep your body healthy.
Different superfoods obviously bring many benefits for the body, but here are a few advantages your body can look forward to if you would enjoy a balanced diet rich with superfood.
SuperFoods are known to:
- Aid the process of digestion
- Helps in fighting cancer
- Fights heart diseases
- Protect organs from toxins in the body
- Lowers cholesterol of your body
- Regulate metabolism
- Reduce inflammation in the body
- Improving your nutrition level in the diet
- Fighting free radicals
- Reducing the risk of cancer
- Helps in making you feel better
- it watches your weight
- Maintaining your youthful complexion
- Flooding you with lots of flavors
Perhaps the best definition, we can use to describe a super food is that it is a nutrient-dense, antioxidant-rich, natural-food product. It is minimally processed and bio-available in numerous potent nutritive constituents.
In other words, superfoods are natural foods that contain a hefty amount of raw nutrition. They are highly active in various phytochemical and flavonoid compounds (antioxidants). Blueberries, for example, are often referred to as a super food for your diet because of its low-caloric content and high-antioxidant activity within the body.
Superfoods have gained momentum in the field of nutrition research for these last few recent years. An increasing number of herbs, plants, seeds, and other unprocessed foods have started to show that superfood alleviates a variety of health issues. Since superfoods are usually loaded with antioxidants, they may be helpful for fighting many diseases as well as delaying the aging process along with keeping systemic redness in control. Some superfood may also be helpful for promoting cardiovascular health and normal blood sugar because of their nutrient content. Reducing food sensitivities, superfood contain a vast array of benefits with little along with no side effects after their consumption.
They contain lycopene, an antioxidant rarely found in any other foods of our diet. It can protect the skin against harmful UV rays, prevent certain cancers, and lower cholesterol as well as tomatoes contains high amounts of potassium, fiber and vitamin C.
In order to get all of the required nutrition in your diet, eating only the freshest organic foods would be helpful as well as a dozen or more daily servings of vegetables, mostly greens and bright colored vegetable. Fruits and whole foods along with clean, naturally raised protein sources and high-quality dietary supplements are taken additionally.
Super Health can only be obtained through the regular consumption of essential nutrients along with their cofactors, along with numerous other vital and beneficial nutrients whose greatest concentrations exist in nutrient dense Superfood for everyone.
Foods that famous to have high nutrients and fewer calories are called superfood. They can do wonders when they are included into your diet plan on regular basis. The superfood function as foods as much as medicines. They have the traits of both of them. They are classified as the most powerful, highly concentrated and nutrient rich foods. They give more worthy of spending your money rather than the normal foods.
Besides, the superfood being extremely satisfying and tasty, they are blessed with the ability to boost the energy and vital forces of the body. They are the best choice for overall health for anybody, as they boost the immune system, cleanse the body and raise the serotonin levels. These foods also maintain an appropriate level of the proteins, minerals, vitamins and essential fatty acid required for the body. One of the amazing benefits of superfood is that it helps our body in getting more nutrition while still eating less food.
Every day, we hear about several new things regarding which foods qualify as superfood. One major problem that many Indians face is from where to procure and acquire these superfood which are of foreign origin, grown in other countries and nations. I would like to point out that there are actually quite a few Indian foods which are superfood that we Indians can take on a daily basis in our diets.
In this new column, team KhushKhazana would try bringing some interesting facts about the Superfood that you could imagine starting with the tiny alphabets A to Z. Let’s learn A to Z KhushKhazana style.
Stay Tuned for the upcoming piece of writings on this column of KhushKhazana…